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DIU signed MoU with University of Nebraska at Kearney regarding Friendship and Cooperation

Daffodil International University (DIU) signed MoU with University of Nebraska at Kearney regarding Friendship and Cooperation On a spirit of mutual collaboration and support in academic cooperation in promotion of the advancement […]

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Delegates from University of South Wales visited Daffodil International University

Delegates from University of South Wales visited Daffodil International University A two member delegation team of University of South Wales, UK made a courtesy visit to Daffodil International University today on October […]

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Daffodil International University signed MoU with Universiti Malaysia Perlis at 12th AUPF 2013

Daffodil International University (DIU) signed a bilateral Memorandum of Understandings (MoU) on International Partnership Programmes with Universiti Malaysia Perlis (UniMAP) on October 08, 2013 at the 12th Asian University President’s Forum 2013 […]

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Professor Dr. M. Lutfar Rahman achieved “Golden Star Academic & Educational Excellence Award 2013

Professor Dr. M. Lutfar Rahman achieved “Golden Star Academic & Educational Excellence Award 2013 Professor Dr. M. Lutfar Rahman, Vice Chancellor, Daffodil International University achieved the honor of winning “Golden Star Academic […]

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Daffodil International University holds orientation for fresher at Permanent Campus

The orientation program for the newly enrolled undergraduate students of Fall-2013 semester at Permanent Campus of Daffodil International University was held on October 01, 2013 at Permanent Campus Auditorium. Professor Dr. M. […]

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Three Students From Japan Visited DIU

Three Students From Japan Visited DIU A team of three students from Japan had a visit to Daffodil International University Social Business Students Forum on 28 September 2013. Kazi Misu, President of […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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