Daffodil International University

The inauguration ceremony of DIU Medical Center

The inauguration ceremony of DIU Medical Center held today at Campus-3, 4/2 Sobhanbag (Level-3). National Professor Brig. (Rtd.) Abdul Malik, Former Advisor, Ministry of Health & Family Welfare and Religious Affairs, Caretaker […]

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Certificate Giving Ceremony on special course on “Understanding MDGs: Perspective Bangladesh”

Certificate Giving Ceremony on special course on “Understanding MDGs: Perspective Bangladesh” jointly organized by United Nations Information Centre (UNIC), Dhaka & Daffodil International University (DIU) held on 21st June 2012 at UNIC […]

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Upcoming programming Contest (Pre-ACM-2012)

Upcoming programming Contest (Pre-ACM-2012) will be organized by Daffodil International University has published in the most recognized Association IAU (http://www.iau-aiu.net/) For details http://www.iau-aiu.net/content/daffodil-international-university-bangladesh-programming-contest

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Memorandum of Understanding between DIU and UCB held

Mr. Md. Sabur Khan, Chairman, BoT, Daffodil International University and M. Shahjahan Bhuiyan, Managing Director of United Commercial Bank Ltd attended the Signing Ceremony of an agreement between the organizations. Daffodil International […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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