Facilities

DIU Takes a Bold Step Towards Clean Energy with a 3 MW Solar Energy System

Introduction: In a groundbreaking initiative, Daffodil International University (DIU) in Bangladesh has partnered with Pacific Solar Renewable Energy Ltd. to install and operate a 3 MW solar energy system on its campus […]

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Facilities

Empowering Future Leaders for a Changing World – DIU

Introduction In today’s rapidly changing world, the need for effective leadership is more critical than ever. Daffodil International University (DIU), a renowned institution in Bangladesh, stands as a beacon of excellence in […]

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Daffodil International University / Facilities

Student Experience Sharing about DIU Blended Learning Center -BLC

☑️ As a part of complete automation and digitalization, the Daffodil International University has combined the strength of its BLC platform for performing academic activities and Smart Edu for administrative purposes. ☑️ “100% academic […]

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Daffodil International University / Facilities

Short Term Faculty Exchange Experience in Bülent Ecevit

Ms Rabeya Binte Habib, Senior Lecturer, Department of English, DIU had a magnificent short-term faculty exchange experience in Bülent Ecevit Üniversitesi, Turkey under Mevlana Protocol Scholarship 2018. She taught three undergraduate courses between […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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