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Happy 10th Foundation Day of DIU_24th January’2011

Its our pleasure to share with you and wish you all “Happy 10th Foundation Day (24th January’2011) of DIU”. All of our combined tireless effort and services have been able to establish […]

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Achievement

Great Performance of Texbarta Team Members

Performance of Texbarta Team Member’s 1. Md: Farabi Rahmat Ullah Recently he has researched about “Benarosi Polli’ in Mirpur.He attended in a competition named ‘Textile Talent Hunt 2010, organized by ‘Bangladesh Textile […]

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Welcome, Winter

Winter is approaching throughout the country to its full extent. It is really a bitter experience if you have not adequate stuffs to warm yourself in the midst of cold wave. A […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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