Events & Programs

International Summer School of Human Rights

5 Day long ‘International Summer School of Human Rights’ begins at Daffodil International University from toady, July 1, 2018, which is jointly organized by Institute of Hazrat Mohammad (SAW), Knowledge Steez, India […]

READ MORE

Uncategorized

International Social Business Summer Program (ISBSP 2018)

Md Sabur Khan, Chairman, BoT of Daffodil International University conducted special session on ‘Social Entrepreneurship in Mind’ for the participants of International Social Business Summer Program (ISBSP 2018), that is started on […]

READ MORE

Uncategorized

Global Inclusion Awards- 2018

Bangladesh got recognition for the third time for GMW 2018 Success competing with 160 Countries. Bangladesh has been recognized for the success in Financial Literacy Generation once again competing with 160 countries […]

READ MORE

Events & Programs

Closing Ceremony of International Summer School of Human Rights-2018

Closing Ceremony of International Summer School of Human Rights-2018 held  on July 05, 2018 at Auditorium-71 of Daffodil International University. Justice Naima Haider, Honorable Judge, High Court Division, Supreme Court of Bangladesh […]

READ MORE

Uncategorized

MOU between DIU and Al-Qlalam University.

To enhance academic, educational, scientific & technological skills and students exchange cooperation between Al-Qlalam University, Katsina, Nigeria and Daffodil International University (DIU), a Memorandum of Understanding (MoU) was signed today at the […]

READ MORE

Events & Programs

Get together and Certificate Distribution program

Get together and Certificate Distribution program of 21st International Convention on Students Quality Control Circles (ICSQCC)-2018 organized by BSTQM in association with Daffodil International University (DIU) held today on July 07, 2018 […]

READ MORE

World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

READ MORE

Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

READ MORE

Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

READ MORE

From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

READ MORE