Daffodil International University

এক ব্যাগ আনন্দ – ৩ হাজার পরিবার

আলহামদুলিল্লাহ!সম্প্রতি ঘোষিত Times Higher Education Impact Ranking 2021 এ ড্যাফোডিল ইন্টারন্যাশনাল ইউনিভার্সিটি বাংলাদেশ থেকে Ranking প্রাপ্ত বিশ্ববিদ্যালয়গুলোর মধ্যে #১ম স্থান অর্জন করেছে।নিঃসন্দেহে এই অর্জন ড্যাফোডিল পরিবার এবং বাংলাদেশের জন্য গর্বের ও আনন্দের। […]

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International

DIU Students Join Virtual Semester Exchange Program at UTHM Malaysia

The international exchange programs are signifying a new strategic direction in comprehensive education and that broadens perspectives, builds diverse connections and encourages innovation and ideas across borders. A group of four DIU […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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