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Collaboration with National Central University (NCU)

DIU started an active collaboration with National Central University (NCU) Taiwan  through a Memorandum of Understanding between both universities. Dr. Chien-wen Mark Shen, Director of YSBC & Associate Professor of Department of Business Administration, National […]

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Events & Programs

DIU is hosting Youth4SDG Asia Leadership Program 2018

Daffodil International University (DIU) Bangladesh is now hosting Youth4SDG Asia Leadership Program 2018 from 8 to 16 August 2018 organized by Youthink Center China ️where around 15 students from different grades of China […]

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DIU students attended GSLP 2018, South Korea

Three students of DIU Afsana Jerin Shayery, student of Department of English, Md. Sajib Hossain, student of Department of Computer Science And Engineering & Md Feroz Ahmed student of Department of Business […]

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Events & Programs

DIU student at Engineering Summer Program in Russia

Ibnal Moin Ahmed, Student of Department of Electrical and Electronics Engineering of DIU attended the Summer School Program on Electrical Engineering at Peter the Great St.Petersburg Polytechnic University in Russia from 23 July to […]

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Assam University signs MoU with Dhaka’s Daffodil International University

Assam University, Silchar took another step in advancing its collaboration with other universities worldwide when it signed a Memorandum of Understanding (MoU) with a leading private university in Dhaka, the Daffodil International […]

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World Food Safety Day-2023: Food Standards Save Lives

The Department of Nutrition & Food Engineering (NFE) at Daffodil International University (DIU), Bangladesh, festively celebrated World Food Safety Day-2023 on 7th June with the participation of more than five hundred students. […]

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Beyond the Classroom: Empowering Young Minds through Nutrition Education

In this blog post titled “Beyond the Classroom: Empowering Young Minds through Nutritional Education,” the writer highlights a community outreach activity undertaken by the final-year students (201 batch) of the Department of […]

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Sowing the Seeds of Sustainability: Daffodil International University’s THM Department Leads the Way

Introduction: In an era marked by environmental concerns, it is crucial for educational institutions to take the lead in promoting sustainable practices. Daffodil International University’s Department of Tourism and Hospitality Management (THM) […]

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From Classroom to Production Line: Witnessing the Practical Application of Knowledge

As students of the Department of Nutrition and Food Engineering (NFE), our hearts were filled with anticipation and excitement as we embarked on an unforgettable industrial visit to Transcom Beverages Ltd. (Pepsi) […]

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